Zingiber officinale stimulates during fatigue and promotes vitality
Cinnamomum zeylanicumrefreshes body and mind
Emblica officinalis supports digestion and strengthens immunity
Glycyrrhiza glabra contributes to the energetic activity
Withania somnifera helps during tiredness a enhances good shape
Elettaria cardamomum promotes relaxation of the nervous system
The Himalayas are not just a land of snow but a land of extraordinary herbs. In an ancient Indian scripture Ramayana, there is a story about a legendary herb called Sanjeevani, which restores the organism and brings back life energy. It grows at night only, so it can be found just before morning sunrise at the foothills of the sacred mountain Meru/Kailash in the Tibetan part of the Himalayas.
Let one teaspoon of herbal blend (cca 2g) simmer for 3 - 5 minutes or pour 250 ml of boiling water and allow 10 minutes infusion.
Recommended Dosage
2-3 cups a day
Use
The Himalayan herbs are traditionally boiled for 3 to 5 minutes in case they serve as a remedy enhancing mental and bodily functions. Such decoction has stronger effect, milder taste and beneficially influences our digestion that enables proper assimilation of health-promoting extracts of the Himalayan herbs. The teas are drunk as a part of our daily drinking regime for a period of duration of health disorders. If you undertake a herbal therapy, the tea can be used for a period of 1 to 3 months in accordance with a daily dosage indicated on the particular label. Allow one week pause after finishing each tea box.
It is recommended to use maximum of two kinds of teas at the same time. For reducing symptoms of common ailments, more of the teas can be switched in daily or weekly period. Such being the case, teas are drunk separately with one hour interval. When drinking as a preventive, stimulating or supportive remedy, herb infusion is sufficient with unlimited period of use. For stronger health affectivity teas are used warm before meal. The specific taste of each tea is a part of its therapeutic effect and corresponds to the ayurvedic health properties of six tastes. Thus any kind of sweetener is not recommended.
Dietary supplement. Keep out of reach of children. Do not exceed the recommended dosage. Do not use as a substitute for a balanced diet. Store in a dry place under 25°C. Not convenient for children, pregnant and nursing women.
Hello, I am using NIMBA tea for my skin problems. After several days of use, I removed skin itching and eruption was gone. In our family we use VARUNA tea for kidneys. It ridded us of infection bothering for a long period.
I have tried Nimba tea for skin problems and I swear by it, I am going to try other teas as well!
Good morning. I bought your Nimba tea for acne, which got much worse because of stress. After two month of drinking this herb blend I completely got rid of the acne on my face. In addition, my menstruation pain reduced.
I recommend Pachaka tea. I have been suffering from a pain under my left rib - stomach or spleen problem. After a few days' use, the pain was gone. The effect is amazing. Now I am trying Bhringaraj for hair.
Thanks to Medhika tea, my lactation increased by 50 %. Nothing helped me before as this tea.
Hello, ASWAGANDHA tea really helped me with my sleep problems. I can hardly remember such a long and uninterrupted sleep. Thanks.
Hello, a month ago I brought VIDANGA- Slim tea from my vacation and I am very happy with it. After a few weeks I lost 3 kilograms.
I am very excited about the teas. After Ashwagandha tea I sleep like a baby. When being attacked by a viruses, after Katphala drinking, fever reduced, sore throat disspeared and energy level increased with no use of pills!
Hello, I discovered your amazing teas. I did the dosha test and it came out that I am pitta type and so I bought your Pitta tea ..thank you.
Hello, my lymph node on arms, legs and spine were swollen – unbearable pain, it lasted for two month. After drinking Katphala tea the pain reduced and my nodes got smaller. Fantastic effect. Thanks.
Have a look at the natural collection of herbs and handmade production of teas in Nepal
