The Himalayan herbs are traditionally boiled for 3 to 5 minutes in case they serve as a remedy enhancing mental and bodily functions. Such decoction has stronger effect, milder taste and beneficially influences our digestion. The individual parts of the herbs (flowers, fruits, seeds, stalks, leaves, bark, rhizomes and roots) are purposely crushed and grounded into small parts, to achieve the best quality effect of ayurvedic blends. In order to achieve the optimal effect of herbal decoction, we drink tea warm, preferably in the morning before breakfast, during the day one hour before meals and in the evening before going to bed. The duration of use depends on the condition of each individual. Allow one week pause after finishing each tea box. The specific taste of each tea is a part of its therapeutic effect and corresponds to the ayurvedic health properties of six tastes. Thus any kind of sweetener is not recommended.
Preparation
Let one teaspoon of herbal blend (cca 2g) simmer for 3 - 5 minutes or pour 250 ml of boiling water and allow 10 minutes infusion.
Recommended Dosage
2 - 3 cups a day
Use
The Himalayan herbs are traditionally boiled for 3 to 5 minutes in case they serve as a remedy enhancing mental and bodily functions. Such decoction has stronger effect, milder taste and beneficially influences our digestion that enables proper assimilation of health-promoting extracts of the Himalayan herbs. The teas are drunk as a part of our daily drinking regime for a period of duration of health disorders. If you undertake a herbal therapy, the tea can be used for a period of 1 to 3 months in accordance with a daily dosage indicated on the particular label. Allow one week pause after finishing each tea box.
It is recommended to use maximum of two kinds of teas at the same time. For reducing symptoms of common ailments, more of the teas can be switched in daily or weekly period. Such being the case, teas are drunk separately with one hour interval. When drinking as a preventive, stimulating or supportive remedy, herb infusion is sufficient with unlimited period of use. For stronger health affectivity teas are used warm before meal. The specific taste of each tea is a part of its therapeutic effect and corresponds to the ayurvedic health properties of six tastes. Thus any kind of sweetener is not recommended.
Dietary supplement. Keep out of reach of children. Do not exceed the recommended dosage. Do not use as a substitute for a balanced diet. Store in a dry place under 25°C. Not convenient for children, pregnant and nursing women.
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I have tried Apana for menstrual problems for the first time. It was pain relieving and it restored my vitality. I drank it two times a day for three days before menstrual cycle and two days during the period. I recommend it!
Hello, I bought your Ranjaka tea and it is doing me good (for fatigue and irritation). Thanks
Hello, I have been using your tea for a long time and I think they really help me with all possible troubles :) Thank you and I wish you a nice day.
Hi, from childhood I suffered from allergy to everything that is sour - rash on palms. For 14 days I was drinking Gauri daily and after I ate an orange, nothing happened. My mumm cured her mildew on legs. It is great!
Good morning, I drink Alochaka, I work on computer daily and underwent a surgery. I bought it in one shop and since that time I have been buying it regularly and using it to my full satisfaction.
I really got to like your Himalayan ayurvedic teas, because they really work. Above all, Tulsi is amazing, but I feel positive results even with your eye tea – Alochaka. Recently, I had some teeth problems so I got Kantakari. Thank you!
Hello, I have tried already 4 teas altogether:NIMBA, ABHAYA, BHRINGARAJ and KANTAKARI and all had favourable effects, so I recommend them. I also thank the producers and importers of the teas!
Whole month through I was honestly using Abhaya for cholesterol reduction. In the beginning: 9,4, after one month use three times a day and an evening pill: 5,2. thanks a lot.
I want to share my experience with Slesaka tea for joints. I worked in Norway on mountains and was carrying food, sometimes 50kg. My joints were aching. I drank 2-3 cups a day, the pain was gone. I have been drinking it now for 7 years.