The Himalayan herbs are traditionally boiled for 3 to 5 minutes in case they serve as a remedy enhancing mental and bodily functions. Such decoction has stronger effect, milder taste and beneficially influences our digestion. The individual parts of the herbs (flowers, fruits, seeds, stalks, leaves, bark, rhizomes and roots) are purposely crushed and grounded into small parts, to achieve the best quality effect of ayurvedic blends. In order to achieve the optimal effect of herbal decoction, we drink tea warm, preferably in the morning before breakfast, during the day one hour before meals and in the evening before going to bed. The duration of use depends on the condition of each individual. Allow one week pause after finishing each tea box. The specific taste of each tea is a part of its therapeutic effect and corresponds to the ayurvedic health properties of six tastes. Thus any kind of sweetener is not recommended.
Preparation
Let one teaspoon of herbal blend (cca 2g) simmer for 3 - 5 minutes or pour 250 ml of boiling water and allow 10 minutes infusion.
Recommended Dosage
2 cups a day
Use
The Himalayan herbs are traditionally boiled for 3 to 5 minutes in case they serve as a remedy enhancing mental and bodily functions. Such decoction has stronger effect, milder taste and beneficially influences our digestion that enables proper assimilation of health-promoting extracts of the Himalayan herbs. The teas are drunk as a part of our daily drinking regime for a period of duration of health disorders. If you undertake a herbal therapy, the tea can be used for a period of 1 to 3 months in accordance with a daily dosage indicated on the particular label. Allow one week pause after finishing each tea box.
It is recommended to use maximum of two kinds of teas at the same time. For reducing symptoms of common ailments, more of the teas can be switched in daily or weekly period. Such being the case, teas are drunk separately with one hour interval. When drinking as a preventive, stimulating or supportive remedy, herb infusion is sufficient with unlimited period of use. For stronger health affectivity teas are used warm before meal. The specific taste of each tea is a part of its therapeutic effect and corresponds to the ayurvedic health properties of six tastes. Thus any kind of sweetener is not recommended.
Dietary supplement. Keep out of reach of children. Do not exceed the recommended dosage. Do not use as a substitute for a balanced diet. Store in a dry place under 25°C. Not convenient for children, pregnant and nursing women.
Hello, about one year ago I damaged my arm by overstraining sinews, which resulted in swelling, fingers immobility, sinews and joint tissues inflammation. After using Slesaka tea for a few days the finger swelling was gone!!!
Hello, I bought ayurvedic tea Nimba and have been using it for one month now and the complexion improved excellently. The acne also disappeared. This tea is having "A" from me!
Hello, I bought your Ranjaka tea and it is doing me good (for fatigue and irritation). Thanks
I bought a tea for sleep and it is really great. It really works….chrrrrr… :))
Good morning. I bought your Nimba tea for acne, which got much worse because of stress. After two month of drinking this herb blend I completely got rid of the acne on my face. In addition, my menstruation pain reduced.
Hello, after drinking your teas, my friend got rid of a polyp in large intestine, doctor could not believe it. I also heard of improving iron levels in blood, dissapearing of myoms...
I was given your tea for urinary tract from a friend of mine a I am very satisfied with it.
Thanks
Hello, I am very happy with your teas, Vidanga helped me lose weight, after drinking Kalamegha my gall bladder troubles are almost gone. Now I am considering Pachaka, I quit smoking! Thanks
Hello. I am very happy with your teas. I have tried several of them and all of them were super. Thanks
I drink APANA tea and after years of irregular menstruation my cycle eventually settled down. Amazing.
Have a look at the natural collection of herbs and handmade production of teas in Nepal
